Price: $125
Phone: 617-547-6789 x 1
Age Suitability:
18 and up
Tags:
vegetarian cooking
Looking for tasty, new vegetarian meals and side dish options? In this class for both vegetarians and meat eaters, we'll focus on delicious and filling vegetable entrees and talk about the myriad possibilities to pay homage to our mom's advice to eat our veggies. Recipe handouts will be provided by the instructor. This will be a hands-on cooking class, so come ready to jump in and start cooking.
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