Sauce Master: Classic French Sauces I

This is the first of two workshops on the class French mother sauces, and their progeny. Understanding the purpose of sauces, their origins, the role of ingredients, and how to pair them properly is just part of it: this is really about mastering technique. Sauces will be used in complete recipes.

Classic Hollandaise
Perfect Mayonnaise
Vinaigrette & Variations